VISIT HERE FOR A SELECTION OF MY FOOD/TRAVEL VIDEOS

BUENOS AIRES

• Buenos Aires: Day 1 (La Posta de Lorenzo Pulperia, Olsen)

• Buenos Aires: Day 2 (Pani, Hierbabuena, La Cabrera)

• Buenos Aires: Day 4 (Oui Oui, Persicco, Cluny, Tegui)

• Buenos Aires: Day 5 (Jauja, Croque Madame, Osaka)

• Buenos Aires: Day 6 (La Esperanza de los Ascurra, Il Ballo del Mattone)

• Buenos Aires: Day 7 (Hernan Gipponi)

CANADA

• Where We love Right Now: Toronto (Patois, Farmhouse Tavern, School, Louie Craft Coffee, Sam James Coffee Bar, El Almacen, Bar Fancy, OddSeoul, Montauk, Bar Isabel, DaiLo/LoPan, Ronnie's, Cold Tea, Rol San, Poutini's)

• Montreal: Luxury for Less (Le Comptoir, Le Bremner, Lawrence)

• Montreal Calling (Garde Manger, Le Bremner, Chez Suzette, Lawrence, Le Comptoir, The Sparrow, Bota Bota)

CROATIA

• How to Treat Yourself in Istria: Top 5 Things You Must Do

• Road-Tripping Across Istria: The Land of Truffles

• The Hunt: Where to Wine and Dine in Istria

• Istria, Croatia Day 1 in Photos

• Istria, Croatia Day 2 in Photos

• Istria, Croatia Day 3 in Photos

• Istria, Croatia Day 4 in Photos

DENMARK

• Copenhagen Extras (Paté Paté, LêLê nhà hàng)

• Day 5 in Copenhagen (Andersen Bakery)

• Day 4 in Copenhagen (Madklubben, Fiskebar)

• Day 3 in Copenhagen (Bo Bech, Granola)

• Day 2 in Copenhagen (Jacobsen)

• Day 1 in Copenhagen (Europa Cafe)

FRANCE

• Paris, je t'aime (Marche Les Enfants Rouges)

• Eating in Lyon (Le Kys, Ecailler "Chez Georges" Cellerier, DOMO, Le Bouchon des Berges, iWay)

• Lyon: Day 4 with Uffie and Liars (Le Brasserie Georges)

• Lyon: Day 1 with Almighty Defenders and Thee Oh Sees (Les Halles Paul Bocuse Market, Vavro & Co Wine, Silk)

HONG KONG

• Hong Kong: Josie & the Uni Boys (Man Sing, Siu Tan Ku, and Yumla)

• Hong Kong: The Pains of Being Pure at Heart (Tsui Wah Restaurant)

• Hong Kong: Kary Ng (Ritz Carlton's Ozone)

• Eating in Hong Kong (Lei Garden, Spicy Crab-Temple Street, Tim Ho Wan, Yunyan Sichuan Restaurant, Tai Ping Koon, Afternoon Tea at the Peninsula)

ICELAND

• Reykjavík Eats: Icelandic Fish & Chips

• Reykjavík Eats: Kaffi Solon

• Reykjavík Eats: Perlan

• Reykjavík Eats: Icelandic Bar

ITALY

• A Sicilian Roadtrip

PORTUGAL

• Algarve: Day 1 (Oyster romance and sea bream fishing in Rio Formosa)

• Algarve: Day 2 (Catching barnacles on Amado Beach Sítio da Pedralva)

• Lisbon: Pastéis de Belém

• Lisbon: Pedro Ramos of Rádio Radar (Bica do Sapato)

• Lisbon: Cooking with The Gift

SPAIN

• Madrid Highlights: Sights and Bites

• Mallorca Eats

• Is Palma De Mallorca The Best Place In the World?

• Málaga Eats

• Úbeda Eats

• Andalucia Highlights: Granada

• Andalucia Highlights: Baeza

• Andalucia Highlights: Loja

• Andalucia Highlights: Córdoba

• Ibiza Highlights: Part 1

• Ibiza Highlights: Part 2

• Ibiza: Beyond Clubbing

• Inopia (now Lolita) in Barcelona

THAILAND

• Taste of Thailand: Koh Chang (Part 2) (Blue Lagoon Cooking School)

UNITED KINGDOM

• 24 hours in London Pt. 3 (Bisrotheque, Leila's Shop, Tava)

• 24 hours in London Pt. 1 (Story Deli)

• Day 3: Bestival (Blacksheep)

• Isle of Wight: Minghella Ice Cream

• London: Days 8-10 (Shoreditch House, St John, Cafe Saffron, Modern Pantry)

• Leeds: Day 5 (Oulton Hall)

• Day 2: Sheffield (Greedy Greek Deli, Granelli's Sweet Shop, Grindstone Pub)

• Day 1: Sheffield (Coach & Horses Pub)

UNITED STATES

• Hawaii Island Highlights: Hilo (Moon & Turtle, Suisan Fish Market, Cafe Pesto, Hilo Farmers Market)

• Hawaii Island Highlights: Road Trip to Kona (Tex Drive-In, Sushi Rock, Big Island Shave Ice, Big Island Candies)

• Hawaii Island Highlights: Kona (Manago, Broke Da Mouth Grindz, Rays on the Bay, Feeding Leaf)

• The Beginners Guide to L.A. (L.A. Chapter, Daily Dose Cafe, A-Frame, Pot, The Commissary, Erewhon, Escuela, Night and Market, The Nice Guy, Bar Stella, Tacos Leos, Taco Zone)

• Best Places to Escape Cooking for the Holidays in L.A. (Little Dom's, L.A. Chapter, Sqirl, Gjelina, Petit Trois, Belcampo Meat Co, Egg Slut, Valerie Confection, Better Booch, Grand Central Market, The Commissary, Bestia, Son of a Gun)

• A Desert Road Trip: L.A. to Palm Springs (Cheeky's, Hacienda Cantina & Beach Club, Appetito, Pie for the People, Tinto, Rooster and the Pig, Pappy & Harriet's, and Kings Highway)

• Eat Your Way Through NYC (Miss Lily's, Russ & Daughters, Clinton St. Baking Company, Jack's Wife Freda, Nom Wah Tea Parlor, City Bakery, Breads Bakery, Dominique Ansel Kitchen and Bakery, Shake Shack, Black Seed Bagel, Eataly, fuku, Studio Cafe, The Mermaid Inn, Seamore's, Cafe Habana, Uncle Boons, Babu Ji, Frankies Spuntino, Tertulia, Chomp Chomp, Mission Chinese Food, Estela, The Spotted Pig, Blue Ribbon Brasserie, Joe's Pizza, Prince St. Pizza, and Artichoke)

• NYC Guide for FASHION (Veselka, Prune, Clinton St Bakery, Earthmatters, The Fat Radish, Bread, Cafe Gitane, Mercer Kitchen, A.O.C., Chelsea Market)

• L.A. Times (So Hyang, Local)

• Coachella in a Day (Ace Hotel, Tacos Gonzalez)

• Back in Austin (Lambert's, Eastside Showroom, Torchy's, Uchiko)

• L.A. Pitstop (Pizzeria Mozza, Griddle Cafe)

• Austin's Uchiko

• New York Sizzle (Chelsea Market, Standard Grill, Fat Sal's, Westville)

• Houston: Day 1 with Slim Thug and Bun B (Breakfast Klub, City Cresent Beignets)

• Houston: Day 2 with Bun B (Momo's Chicken & Waffles)

• Austin: Day 3 with Shearwater and Grupo Fantasma (Sandy's, Polvo's, Iron Works, Hotel Saint Cecila)

• Austin: Day 2 with Octopus Project (Uchi, Alamo Drafthouse)

• Austin: Day 1 with Yeasayer and Ramesh Srivastava (Jo's Coffee, Red House, Highball, Parkside)

• Red Bull BC ONE in NYC (Sylvia's)

URUGUAY

• Uruguay Break: Part 1 (Finca Piedra)

• Uruguay Break: Part 2 (Lentas Maravillas)

RECIPES & MISC.

• All Things Hakka

• Asian Noodles 101

• Chinese Food Around the World

• Celebrate Chinese New Year with Ma Fah Cookies

• Cookin' With What I Have (Kale & Beet Quinoa Salad with Pomegranate)

• Holy Fuck that's a good stir-fry! (Kale/Swiss Chard/Tofu Stir-fry with Noodles)

• In the Kitchen With… PS I Love You and Diamond Rings (Beet Salad and Veggie Pasta)

• In the Kitchen with... BORN RUFFIANS (Steak Sandwich)

• In The Kitchen with... YOU SAY PARTY! WE SAY DIE! (Gluten & Meat-free taco)

• In The Kitchen with... THE BESNARD LAKES (Tilapia & Arugula Salad)

• Spicy Tofu with Creamy Enoki Mushrooms